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TRAVEL: Chestnut & Cherry

TRAVEL: Chestnut & Cherry

culinary idiosyncrasies of the Carpathian Basin

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Helen Roy
Feb 17, 2025
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Helen Roy Writes
Helen Roy Writes
TRAVEL: Chestnut & Cherry
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With embodied tourism in mind, I’ve been gradually collecting little souvenirs for our eventual return home… and as a foodie and our family cook, I am getting the sense that spices may be the item most weighing down my suitcase at trip’s end. In case you missed the original:

TRAVEL: Embodied Tourism in a Disembodied Age

TRAVEL: Embodied Tourism in a Disembodied Age

Helen Roy
·
December 9, 2024
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Every part of a nation’s food culture is a window into its ethnography.

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